Baking Chart.

Times · Temperatures · Guides

Baking Chart

Your no-nonsense baking reference. Clear charts for oven temperatures, baking times, conversions and dough, so your cakes, breads and pizzas come out right every time.

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Recipes

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Pizza Dough Recipe (Simple, from Scratch)RecipePizza Dough Recipe (Simple, from Scratch)Simple homemade pizza dough from scratch with flour, water, yeast, salt, and oil at about 62% hydration. Knead, rise 1-2 hours, bake hot for crisp crust.Read the recipe →Banana Bread Recipe (Easy, Moist)RecipeBanana Bread Recipe (Easy, Moist)Easy, moist banana bread recipe: bake at 350°F (180°C) for 55-65 min. Use very ripe bananas, don't overmix. Ingredients, steps, tips, and FAQ.Read the recipe →Cinnamon Roll Recipe (Soft & Fluffy)RecipeCinnamon Roll Recipe (Soft & Fluffy)Soft, fluffy homemade cinnamon rolls from scratch: enriched dough, cinnamon-sugar filling, baked at 350°F (180°C), with cream cheese glaze and make-ahead tips.Read the recipe →Soft-Baked Drop Sugar Cookies RecipeRecipeSoft-Baked Drop Sugar Cookies RecipeThick, pillowy sugar cookies with a crackled sugar crust and a soft centre. There is no rolling and no chilling - you scoop, roll in sugar and bake.Read the recipe →Sourdough Discard Focaccia RecipeRecipeSourdough Discard Focaccia RecipeA thick, dimpled, olive-oil-rich focaccia that puts unfed sourdough discard to work instead of throwing it away.Read the recipe →Classic Sourdough Boule RecipeRecipeClassic Sourdough Boule RecipeA round, crusty naturally leavened loaf with an open crumb, baked in a Dutch oven.Read the recipe →Classic Peanut Butter Cookies RecipeRecipeClassic Peanut Butter Cookies RecipeThe fork-marked peanut butter cookie: crisp at the edge, soft in the middle, rolled in sugar before baking for a slightly crackled top.Read the recipe →Fluffy Buttermilk Pancakes RecipeRecipeFluffy Buttermilk Pancakes RecipeThick, tender American-style pancakes with a tangy edge from buttermilk.Read the recipe →

Guides

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GuideCake Baking Times by Pan Size (Chart)Cake baking times by pan size: temps and approximate minutes for 8in, 9in, 9x13, Bundt, and cupcakes at 350°F (180°C), plus doneness tips.Read more →How Long to Bake Cookies (Time & Temp)GuideHow Long to Bake Cookies (Time & Temp)How long to bake cookies by type at 350-375°F (175-190°C). Times for drop, sugar, and chocolate chip cookies, plus chewy vs. crispy tips.Read more →How Long to Bake a Potato (Time & Temp)GuideHow Long to Bake a Potato (Time & Temp)How long to bake a potato: 400°F takes about 45-60 min, 425°F about 45 min. See times by size, crispy-skin tips, and the 205-210°F doneness test.Read more →How Long to Bake Chicken Wings (Time & Temp)GuideHow Long to Bake Chicken Wings (Time & Temp)Bake chicken wings at 400°F (40-45 min) or 425°F for crispy skin. Cook to a safe 165°F. Time-and-temp table plus crisping tips and FAQ.Read more →How Long to Bake Bacon in the OvenGuideHow Long to Bake Bacon in the OvenBake bacon at 400°F: 12-16 min for thin, 16-20 min for thick-cut. Line the pan, single layer, no flip. Times, tips and grease safety.Read more →How to Blind Bake a Pie Crust (Times & Temp)GuideHow to Blind Bake a Pie Crust (Times & Temp)Blind bake a pie crust the right way: 375-400°F times for partial vs full bake, with or without weights, plus docking, chilling, and FAQ.Read more →Bread Proofing and Baking Guide (Times & Temps)GuideBread Proofing and Baking Guide (Times & Temps)Bread proofing and baking times and temps: proof times by temperature, oven temps for lean vs enriched breads, and internal doneness temperatures.Read more →GuideWhat can you bake with what you have?Baking Chart: Tick what's in your pantry and we'll match recipes you can bake right now – and show which ones you're an ingredient away from.Read more →